Sunday Lunch Menu

Sunday lunch Menu (Varies each week)

Starters

Homemade cream of vegetable soup

€4.25

 

Creamy garlic mushroom Vol-Au-Vent Smoked salmon salad

€5.25

 

Seafood cocktail with marie rose sauce

€5.95

 

Crisp fried duck spring rolls with soya sauce

€5.95

 

Shrimp cocktail with marie rose sauce

€5.95

 

Fresh egg mayonnaise

€4.25

 

Golden fried garlic mushrooms

€5.95

Sunday Lunch Main Courses

Main Courses

All our meat products are Irish sourced

All main courses served with potatoes & vegetables or chips & side salad

 

Prime 8oz Sirloin Steak

€18.50

served with mushrooms and onions, Pepper sauce or garlic butter

 

Grilled steak sandwich

€14.95

with mushrooms, onions & pepper sauce

 

Roast Sirloin of Beef

€12.95

served with Yorkshire pudding & roast gravy

 

Roast leg of lamb

€12.95

with mint sauce

 

Braised shank of lamb

€13.95

in a vegetable & red wine sauce

 

Roast breast of turkey

€13.95

with cranberry sauce

 

Baked darn of salmon

€13.95

with a Cajun butter

 

Deep fried fillets of lemon sole

€13.95

with tartar sauce

 

Tiger prawns in a spicy batter

€13.95

with a sweet chilli dip

 

Golden Fried Chicken goujons

€11.95

with garlic & chilli dips

 

Homemade beef burger

€11.95

with bacon & cheese

or

Mushrooms & onions & pepper sauce

€11.95

 

Homemade Beef Lasagne

€11.95

with garlic bread

 

Warm tortilla wrap filled

€11.95

with chicken goujons & sweet chilli mayo

 

Smoked Salmon and Prawn Platter

€13.45

 

Baked Goats Cheese tartlets

€11.50

with red onion relish

 

Desserts

Desserts

Baileys & malteser Cheesecake

€4.50

Bannoffi pie

€4.50

Gateau mille filli

€4.50

Assorted Ice Creams with Chocolate Sauce

€4.50

Warm Chocolate fudge cake

€4.50

Hot apple pie & cream Tiramisu

€4.50